Aldo Los Altos Eat Small, Live Large!
Kitchen Kitchen
At your service
13
Aldo Burger
Grilled Angus chuck burger served with rosemary potatoes
14
Baccala
Beer battered cod, homemade potato chips, rosemary, saffron mayo
14
Polletto
Half game hen Cacciatore Style with Kalamata olives over soft polenta
15
Pork Medallions
Grilled pork medallions with Portobello, Porcini and Cremini mushroom sauce
17
Pollo Valdostana
Chicken breast with Prosciutto, Fontina cheese served with Gnocchi gorgonzola
18
Bistecca
Grilled Angus rib eye steak, green peppercorns, rosemary-balsamic wine sauce
18
Aldo Cioppino
Aldo’s fisherman’s stew served with garlic bread
18
Agnello al Balsamico
Grilled lamb chops topped with red wine, balsamic, rosemary demi-glaze
A.Q.
Fish of the Day
Grilled fresh fish fillet with lemon infused olive oil (Change Daily)
Aldo is pleased to accept Cash, Visa, MasterCard, or American Express. A 20% Service Charge may be added to parties of six or more UCC2-204 acceptance upon ordering. We are not responsible for lost or stolen property. Lunch hours are 11:00 am to 2:00 pm, Monday through Friday. Dinner 7 nights a week (Sunday through Thursday, 5:00 pm to 9:00 pm; Friday and Saturday, 5:00 pm to 10:00 pm).
Veal Ossobuco Veal Ossobuco
Aldo Los Altos
388 Main St.
(near 1st St.)
Los Altos, CA
650.949.2300
Text & photos ©2008, Aldo Los Altos  ■  Site design ©2008, DuckSoupSites.com